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Specialized French study a focused aspect of the language. Starting at the A2 level, they are organized in 5-week sessions. 
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FALL22 - French Through Gastronomy C1 DAY [FALL2, Online]

Product Code: 5714-FrenchGastronomy-C1-DAY-FALL2 2022

Age Group ADULTS
Type Specialized French
Session 2022 - FALL
Pace Regular
Level C1 Advanced
Schedules 18 Oct 2022 to 15 Nov 2022
  • Tuesday   9:30am ▸ 11am at Online > Virtual Classroom 2 (Lusine Shoukourian)
A valid registration fee is required in order to enroll in this course (members are exempt).
Objectives
Get a chance to learn about French cuisine, its history, gastronomy, great recipes while at the same time improving your reading and speaking skills in French.

• Course Type: Online. Please keep in mind that online courses are limited to six students. If the course is full, please let us know your interest, and we will try to open an additional class.

• Prerequisite: B2.3 course, B2 Review, B2.3/C1 result at placement test.

New students and students returning after more than three quarters are required to take a short online placement test https://www.afseattle.org/placement-tests/ followed by an oral assessment

• Educational Program Policies : https://www.afseattle.org/about/policies/
$177.00 USD