French Cooking Club [online]

[ONLINE EVENT]

Welcome to AFSeattle's French Cooking Club, where amateur cooks and professionals alike can discover exciting French cuisine together! Join us as we explore French cuisine from the comfort of our own kitchens. The French Cooking Club is animated by our French instructor Preston Albertine.

Spring 2021 will focus on classic French desserts!

HOW DOES IT WORK?

• We propose a recipe in French to explore together (complete with list of ingredients and kitchenware needed)
• Participants who want to join must RSVP to each event to receive the Zoom link and a reminder the day before.
  • Registration is free for AF members and $10 for non-members.
  • These workshops take place in French/English and are open to all, starting at the A2 level. 
• Every participant does the grocery shopping before 11am on the day of the workshop.
• At the time of the event, participants can join the online Zoom meeting.
  • Instructions on how to join a Zoom meeting can be found here (jump to step 4).
• At the beginning of the session, we discuss the recipe, cover any difficult vocabulary, and watch a video of the preparation.
• And then, en cuisine! Everyone cooks together while having fun discussing in a relaxed atmosphere!
  • Each event will last about 90min, depending on the recipe.

  16 Apr

Tarte Tatin | April 16

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  7 May

Crème brûlée à la vanille | May 7

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  4 Jun

Mousse au chocolat | June 4

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About the organizer: AFSeattle is a 501(c)(3) educational and cultural non-profit organization registered in the state of Washington in 1987. It is a member of an 800+ network of Alliances Françaises around the world and aims to promote French language and Francophone cultures towards a variety of programs. Discover AFSeattle's membership program and ways to support here.